The name comes from the Germanic tribe called Longobards who ruled Friuli and the northeast of Italy after the romans. It means ‘high farm’ as the wine is produced by using the grape varieties growing on the highest parts of our hills. The varieties used are in different ratios depending on the unique characteristics of each year’s harvest.
Alcohol: 12,5% vol
Color: dark, deep red.
Bouquet: broad and strong, hint of vanilla.
Taste: good structure, aromatic, hint of tannin.
Serving suggestions: at room temperature is perfect with meat and mature cheese.